For the first time we tried the apple pie and it was phenomenal! Sun-Thu: 11 a.m. - 8 p.m.; Fri-Sat: 11 a.m. - 9 p.m. Cantina Laredo reopens in Clayton after a five-month hiatus. Dont expect to see DJs and mariachis this year, he says. HoursSun-Thu: 11 a.m. - 8 p.m.; Fri-Sat: 11 a.m. - 9 p.m. Mahe is St. Louis Magazine's dining editor. It's amazing! Charred corn and black beans, Grilled salmon, chimichurri sauce. welcoming atmosphere , Nice management staff . The restaurant currently offers a full food and bar menu, but the closing hour is earlier than in years past(8 p.m. during weekdays, 9 p.m. on Fridays and Saturdays). Patrons can customize the tableside guacamole. Be sure to try one of its famous pies and check out the growing catering options., The concept was run as a food truck for the past five years., Vivianos provides a full Italian culinary experience, from the housemade tiramisu and cannoli to the assorted pastas., This family-owned business offers tacos, flautas, flan and more., After purchasing Shamrocks, Tim and Melissa Bunfill strategized with chef Robert Bendyk to redesign the menu., Alex Cupp, chef-owner of The Stellar Hog, says you should always have three items on-hand., Danielle Snowden worked her way up from a weekend bartender to head brewer at Earthbound Beer on Cherokee Street., Taste-test Eckerts signature hard ciders, enjoy live music in the pavilion and play outdoor games like cornhole at the Cider Shed., A portion of proceeds from the featured pizzas benefit charities chosen by each chef and their child., This weekend, there's plenty of opportunities to try local Missouri produce, get your brunch on or even plan the food for an upcoming wedding..

If you thought the patio was impressive before, wait until you see it now, says Workman. How are the working hours at CANTINA LAREDO? With chipotle wine sauce and cilantro, Grilled chicken breast, crispy iceberg lettuce, grilled corn, black beans and roasted peppers, with cilantro-lime ranch dressing, Grilled chicken breast with chipotle wine sauce and monterey jack. The menu for Cantina Laredo Clayton may have changed since the last user update.

Co - Workers are great . Our waiter, Dania, was utterly outstanding. SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc. Plus use our free tools to find new customers. Food amazing . "I've spoken with many restaurateurs and diners, and they say that there's nothing really quite like this style of modern Mexican," says Mark Czaus, Cantina Laredo's vice president of catering., He was one of many Cantina Laredo representatives on hand at a special announcement ceremony at the in-the-works location yesterday., "We saw the foot traffic in this area, especially at lunchtime, and we were excited about this location," Czaus says.. Cantina Laredo offers fresh-made Mexican food and hand-squeezed, lime juice margaritas. What is the vacation policy like at CANTINA LAREDO? Sort through reviews to find relevant experiences. How do you feel about the future of CANTINA LAREDO? Reserve a table at Cantina Laredo - Clayton in St. Louis on KAYAK. The chicken enchiladas are fantastic and come with a generous portion of 3 enchiladas and delicious rice and black beans! In order to make your money maybe working six days a week will suffice.
Bribn Blanco Tequila, Ancho Reyes Chile Liqueur, Del Maguey VIDA Mezcal, fresh lime juice, simple syrup and Guava Rel, Hornitos Plata Tequila, Solerno Blood Orange Liqueur, triple sec, Monin Cucumber, Jalapeo and Agave Nectar, muddled watermelon, fresh lime juice and Tajn, Patrn Silver Tequila, Patrn Citrnge and fresh lime juice, Pineapple-infused Avin Reposado Tequila, Domaine de Canton Ginger Liqueur and fresh lemon juice, Azuia Organic Blanco Tequila, fresh lime juice, Monin Blood Orange Pure and Agave Syrup, Casamigos Blanco Tequila, Casamigos Mezcal, Blueberry Rel and fresh lemon juice topped with lemonade, Hornitos Plata Tequila, fresh lime juice and Monin Agave Nectar.

Customers are free to download these images, but not use these digital files (watermarked by the Sirved logo) for any commercial purpose, without prior written permission of Sirved. My wife and I are from Arizona and as such know what great Mexican/Latin American food is. The Mexico City style menu includes grilled fish, chicken and steaks complimented by signature sauces such as chipotle-wine with portobello mushrooms or sauteed artichoke hearts and roasted red bell peppers. Make sure your information is up to date. Roasted half chicken with grilled street corn and black beans, Fire-charred skirt steak with chimichurri sauce, lime marinated onions, avocado, black beans and cilantro lime rice, Shrimp, mushroom, jack cheese stuffed poblano pepper wrapped with a fire-charred skirt steak with chimichurri sauce, charred street corn and cilantro lime rice, Grilled skirt steak, grilled chicken breast, grilled bacon-wrapped shrimp filled with jack cheese and jalapeo, Crispy tacos with seared ground sirloin, lettuce, cheddar cheese and tomato, Corn tortillas with grilled skirt steak, avocado, charred corn, pico de gallo, cilantro, sour cream and monterey jack, Corn tortillas with grilled chicken, avocado, mango-pineapple pico de gallo, cilantro, poblano sauce and monterey jack, Corn tortillas with slow-roasted, pulled Certified Angus Beef , cilantro, charred corn, marinated red onion, roasted tomatillo sauce and monterey jack, Corn tortillas with sauted Mahi Mahi, monterey jack, cilantro, chipotle aioli, Veracruz vegetables, mango-pineapple pico de gallo , roasted red pepper and queso fresco, Seared ground sirloin enchilada with chili con carne and cheddar, chicken enchilada with poblano sour cream sauce, crispy beef taco with shredded lettuce, tomato and cheddar, Spicy pulled beef tamale with chili con carne, onion and cheddar, chicken enchilada with sour cream sauce, cheese enchilada with chili con carne and cheddar, crispy beef taco with shredded lettuce, tomato and cheddar, Taco al carbon with Certified Angus Beef skirt steak, chicken enchilada with poblano sour cream sauce, cheese enchilada with chili con carne and cheddar, Cheddar cheese and onion enchiladas with chili con carne and more cheddar, Pulled chicken enchiladas, monterey jack, with sour cream poblano sauce, Ground sirloin enchiladas, with chili con carne sauce and cheddar cheese, Two enchiladas with sauted spinach, monterey jack and mushrooms, with sour cream poblano sauce, Two pulled chicken, spinach and monterey jack enchiladas with tomatillo sauce, marinated vegetables and queso fresco, Flour tortilla filled with grilled chicken, roasted poblano pepper, refried beans, smoky chipotle wine sauce, with sour cream sauce, Flour tortilla filled with fajita chicken, poblano pepper, chipotle wine sauce and cheese, fried crisp with a choice of ranchera sauce or chili con queso, stea k Fajita Flour tortilla filled with Certified Angus Beef skirt steak, refried beans, roasted poblano pepper and chipotle wine sauce, with chili con queso, Sizzled in Mexican brandy butter, with cinnamon ice cream, With raspberry chocolate sauce and creamy mango sauce to dip, With walnuts on a sizzling skillet with Mexican brandy butter and vanilla ice cream, Pork carnitas, cilantro lime rice, black beans, corn, jalapeno, pico de gallo and monterey jack.
The Mexico City-style menu includes grilled fish, chicken and steaks complemented by signature sauces such as chipotle-wine with portobello mushrooms or sauted artichoke hearts and roasted red bell peppers. (314) 725-2447. I enjoy my job . Fresh lime margarita made with Cabo Wabo Reposado Tequila and Grand Marnier with a lime boat full of Cabo Wabo Blanco Tequila! Get the penne vodka. My wife and I are extremely hard to please when it comes Had a fantastic meal at Cantina Loredo last night! Short hours, the money is good. Please try another date or time. Salsa was fresh and the chips were warm! BOX 191606
Featuring Monte Alban 100% Agave Silver Tequila, Cointreau Orange Liqueur and fresh-squeezed lemon and lime juices, Pomegranate, Strawberry, Mango, Passion Fruit or Sangria Swirl. ", Cantina Laredo 207 N University Ave Ste 130 (at Markham St), Cantina Laredo 508 N State St (btwn W Grand Ave & W Illinois St). Gay Black Barrel Rum with passion fruit syrup, coconut puree, fresh lime and pineapple juice, Dulce Vida Grapefruit Tequila, fresh grapefruit juice, lime juice and Topo Chico, Herradura Anejo, lemon juice and a float of Santarita "120" Cabernet Sauvignon, Fresh lime juice and Fever-Tree Ginger Beer with choice of 1800 Silver, Jack Daniel's, Tito's or Montelobos Joven, Solerno Blood Orange Liqueur, Burgundy, orange juice and ginger beer, Villa Rosa Moscato D'Asti, Domaine de Canton Ginger Liqueur, Brenjger Honey Liqueur, fresh lemon and lime juices and fresh-squeezed orange, 1792 Small Batch, honey syrup, lemon juice, Fever-Tree Ginger Beer, and bitters, Patrn Aejo Tequila, Angostura bitters, and mole bitters, One chicken fajita soft taco, one chicken fajita quesadilla, one chicken taquito, one beef, chicken & shrimp fajita skewer, chili con queso, sour cream, guacamole, chips & salsa, (grilled on-site)* Chicken or beef fajita with mixed cheeses grilled inside flour tortillas. ***Ask About Gluten-free Version, Queso with seasoned ground sirloin and pico de gallo, Chili con queso and guacamole topped with tomato, queso fresco, Our signature margarita! The floor, tables, and extensive landscaping are new. Create your own flight with any three Aejo, Reposado or Joven Tequilas for $21.25. Unless everyone's on the same page, things aren't accomplished and if they are it's only because upper management will cone to the business. In addition to food, Cantina Laredo's Clayton announcement party featured inspired live music. Garnished with roasted red pepper and cilantro. Braised pork shanks with smoky chipotle wine sauce. She was very attentive, professional, and very polite. Copyright 2022 Sirved Mobile Solutions Inc. v3.0 All rights reserved. All rights reserved. Our community is ready to answer. Asparagus and cilantro lime rice, Seared mushrooms, poblano peppers, jack cheese in a crispy quesadilla with lettuce salad with pico de gallo and queso fresco, Two crispy tacos with seared ground sirloin, shredded lettuce, cheddar and tomato, Chicken enchilada with poblano sour cream sauce, chicken fajita soft taco with lettuce, tomato and cheddar cheese, Two corn tortillas with grilled skirt steak, avocado, charred corn, pico de gallo, cilantro, sour cream and monterey jack, Two corn tortillas with grilled chicken, avocado, mango-pineapple pico de gallo, cilantro, poblano sauce and monterey jack, Two corn tortillas with slow-roasted, pulled Certified Angus Beef, cilantro, charred corn, marinated red onion, roasted tomatillo sauce and monterey jack, Two corn tortillas with sauted Mahi Mahi, monterey jack, cilantro, chipotle aioli, Veracruz vegetables, mango-pineapple pico de gallo, roasted red pepper, and queso fresco, Poached eggs on crab cakes topped with chipotle-wine hollandaise sauce, crumbled bacon and queso fresco, Scrambled eggs with jalapeos, bacon and sauted tortillas, Traditional egg dish, half topped with ranchera sauce, half with tomatillo sauce, Fajita chicken, peppers, onions and cheese with chipotle-wine sauce, Artichoke hearts, spinach, peppers, mushrooms and cheese with poblano sauce, Chicken with sauted tortillas in tomatillo sauce, topped with two fried eggs, Grilled steak with marinated onions and chimichurri sauce.